Greek Salad
Bring a fresh taste of the Med to your table with our quick and easy recipe.
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Four tomatoes, sliced in segments
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One sliced onion
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1/2 sliced cucumber
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Some olive oil
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Sliced féta cheese (a white, salty cheese made with goats milk)
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Salt, pepper and oregano seasoning
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Mix the ingredients together and spread the oil over them.
Sprinkle some salt, pepper and oregano.
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